Bread Source is an artisan bakery selling artisan, additive free bread, pastries and buns.

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Pagnotta –

Pagnotta –

£3.50

Soft Italian style loaf made from the same dough as ciabatta.

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Ingredients: Strong white flour, fresh yeast, salt
*May contain traces of soya.

Sourdough –

from £4.10

Tin –

from £3.50

Rye –

from £3.90

Fruit .jpg

Fruit –

from £3.80

Ciabatta —

£3.50