Christmas - Cake
Christmas - Cake
At its core, a Christmas cake a dense and moist fruitcake, bursting with a generous mix of dried fruits such as raisins, currants, sultanas, and candied peel. These ingredients are soaked in brandy, to infuse the cake with a warm and flavourful depth. The combination of spices, such as cinnamon, nutmeg, and cloves, further contributes to the cake's aromatic and festive profile.
Ingredients & Allergens
Glace cherries, sultanas, raisins, currants, mixed peel, ginger, tamarind paste, black treacle, marmalade, lemon, orange, mixed spice, BRANDY, butter, walnuts, almonds, self-raising FLOUR (GLUTEN), salt, muscovado sugar, EGGS (DAIRY), pistachios (NUTS), cranberries, cinnamon, dehydrated fruit, MARZIPAN (NUTS) ALMONDS, sugar)